meilleure amie

Mum and I were fortunate to spend time with some favourite rellies this week – a tasty meal with my father’s sister and brother and their spouses. These aunts and uncles have been a part of my life forever and part of mum’s for over fifty years.

It was the start of birthday celebrations for mum, she turns 75 – wowsers! I have started this story about my mum several times and while most stories that I write come easily this one has eluded me.

There are few words in the English language to describe this lady appropriately.

In recognition of her 75 years I am going to try. Im sure the photos I have included will help paint the picture of this lovely lady.

Apparently, my dad said to his sister many years ago that the best thing he ever did was marry Brenda. As one of their 3 children I’m kinda glad he did too! She was a hit with his family from the start – including his mother, which for those who knew Ellie was something monumental.

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One my favourite photos – the young couple in the sheepyards at Bellevue

I sometimes wonder if things would have been different if she was born in a different era. Would she have been a nurse? A counsellor? A psychologist?

As a middle child born during the late World War II years she was destined to leave school at 16 years and work to help support the family. As was the norm in the 1950s she worked until she married, at a local jeweller and then became a full-time wife and mother.

Would have, could have. I get the feeling she doesn’t regret how her life has turned out. It has still been one hell of a ride!

Life was tough growing up during those post war years, a middle child of six children whose father died when she was seven. The Murray River was her home – born in Yarrawonga and childhood in Corowa until a handsome school teacher swept her away when she was nineteen to Gundagai, Manilla and finally settling in Curlewis in 1974.

She was a bit of a looker as a young lady in Corowa. Her sweet curls set from rags in her hair a common sight in the family album, her peaches and cream complexion shining in photos taken at district balls and dances in the early 1960s. She has a quirky talent of being able to raise her right eyebrow which she used effectively to gain the attention of the handsome school teacher who used to visit their home in Parade Place, Corowa. Her skilful talent obviously worked, as they were married in 1963 and enjoyed over 50 very happy years together.

In times of sadness and loss this wonderful lady is the glue, the strength, the rock that guides and helps both family and friends through their most traumatic experiences. She does this without hesitation and it usually involves delivery of some home-cooked food to feed the soul.

Food baked by her, always with love and heart. Many have tried to recreate her jam drops, her Anzac biscuits, the almond bread, weetie pudding, curried chicken or memorable sponge cake. It is never the same. One of my daughters commented that Gran cooks with love in it – and no one can put Grans love in, so they will never be the same. I have to agree with this theory.

She was also quite the seamstress, sewing many of our clothes and her own in the early years. She still is the go-to person for mending and fixing clothing for family members, some even saving things until they next visit for Gran to fix.

 

Selfless – Caring – Generous – Thoughtful are all words that easily spring to mind.

DSC06137There was invariably a little note wrapped in my school lunchbox with a smile, or simply the words love you x written on it. Just her way to let me know all was fine in the world, she was there in spirit, always.

When my girls come home to visit the pantry is stocked with home baked goodies, delivered by Gran who knows their favourites to welcome them home. She has baked birthday cakes forever, and always whatever is requested, though most of the time one cannot go past her sponge!

Her door is always open, the kettle is always on, there is always a cold beer in the fridge and food in the cupboard that she can whip into a master meal in a heartbeat. We had many a night with friends, playing cards and dancing, laughter and silliness in our Minhala home. The lady of the house was in the thick of it and making sure everyone was having a great time, their glasses full and their hunger satisfied. From Dad’s co-workers and students to my brother’s navy mates who would turn up at last minute on weekend leave – they were welcomed, bedded and fed – usually being sent off with armfuls of leftovers to get them home.

Officially she is Gran to eight grandchildren, unofficially to countless others. At the local school she was known for quite some time simply as “Gran’ – even the Principal fondly called her Gran. A most fitting title indeed for this lovely lady.

Her caring nature may have made a wonderful nurse, the way she can listen without judgement may have made a leading psychologist. Would haves, could haves that we will never know. I do know though, that she is the most considerate and forgiving mother and grandmother this side of the black stump. She is the most loving, honourable, proud wife, mother and grandmother in cooee of the Murray River.

And she does a damn fine cooee that has called many a child from up the paddock!

She is the one with the infectious laugh, the silliest faces, the quirky sense of humour, the willingness to give anything a go.

She is our world.

She is my mother.

She has made me all that I am and all that I will be.

She is my best friend.

Happy 75th birthday Brenda Christine – Mrs T – Mum – Gran x.

 

meilleure amie is French for best friend

Practising Resilience

countryhorizons_December1966grandmothersverandah
Staying cool – me in the summer of 1966/67. It must be on my grandmothers verandah – the pot plant in the corner is a clue!

It was heavenly. To the extent it almost took my breath away. After weeks of heat, the cooling change that swept from the south has been a most welcome reprieve.

If only for a short time.

A few weeks ago, I wrote about the demise of our home air conditioner. While I am happy to report (so far) I haven’t had the third white good failure I am still without an air conditioner. It has been brutal and humbling.

Today the temperature has plummeted to a cooling 24 degrees celsius (75 F) at 11am (instead of around 35C/95F). There is even snow being reported in the high country to the south. My head is clear, my energy uplifted and perspective on life has reset to a positive course.

It is astounding how being hot drains one’s vigour and sends your drive plummeting to a level of boiling sloth.

I have tried to remain positive and upbeat, though I think DH may disagree. I kept telling myself that there are hundreds of people who do not have the luxury of an air conditioner, or cannot afford the electricity to run it, I’m not alone. That helped for all of 5 minutes before my resolve took another negative hit.

I remember when I was for pregnant, nearly 27 years ago. We were young and broke and air conditioners were still considered a luxury. I survived without one then, I can do this now…surely?

It has been a learning time as I attempt to be more resilient in the summer furnace. I have learnt or re-learnt a few things about keeping cool over these last few weeks, that I can share with you.

The opening and closing of doors and curtains around the house has become a daily ritual. Open in the cooler times of days to allow any zephyr of breeze to flow through the house, close in the peak of the day to shut out the brutal heartbreaking heat that rides on the summer westerlies.

The routine of each day also changes. I have become a walking temperature forecast and can recite what the temperature is going be each hour, having studied 3 weather apps for the day and week ahead. I plan my day around the what needs to be done in the cooler (not cool, just cooler) parts of the day versus what does not need to be done until about March when this summer will come to an end, or my air-conditioner is fixed.

Between about 3 and 8 pm little is possible as the living area turns into Satan’s boudoir. The better options are reading a book or watching the tennis and cricket – but that is what summer is all about isn’t it?

I had to search for a different novel to read. While I was comfortable under an air conditioner a story about the struggles of country Victoria in the summer drought of the late 1800’s was an interesting read. It became a little to close to my own experience post mouse-in-airconditioner and a novel set in the Arctic circle has been a worthier escape.

Dining outside in the evening is a pleasant experience. It has been a necessity for us as the house is like a mini fire of hell from about 6 pm. I tried to make light of it by saying “we will dine alfresco tonight, by the fountain” where in actual fact we have dined on the shady back lawn with the garden sprinkler cooling our feet.

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Keeping cool outside – January 1963 style

In my search through family photos I even found a pic of my grandmother, father and aunt escaping the heat near a water tank – outside was always cooler than in. the look on their faces says it all!

 

 

Wet towels are currently a necessary part of the wardrobe. Some respite can be felt if you wet your hair and then sit in front of the fan with a wet towel across your shoulders and/or your feet. In the heat the towel is dry in about 10 minutes but the short respite welcoming. Wet and repeat.

Buying an expensive fan does not provide you with better cooling. When its hot, its hot and no fan on this planet will be better than another. The fan that offered an additional misting function along with “new technology” cooling effects for about $150 did not blow the hot air around the room any better than the $20 pedestal fan from the reject shop. This has been an expensive lesson to learn!

countryhorizons_sprinkler

I have discovered that its OK to break out your inner child and run through the sprinkler on the back lawn. I have many childhood memories of playing in the yard with a sprinkler, or a home-made slip and slide.

When we first moved to the farm at Curlewis we had an above ground pool. It was bit of makeshift pool, with no fencing or landscaping, it had no filter or cleaning mechanism so after about a week it was time to drain and refill.

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Our pool. It must have been hot as my dad is in this shot – he rarely ventured into the water.

Water was abundant and cheap in those times and the routine of emptying overnight and filling the next morning became part of summer fun. We whiled away many summer hours in that pool, plopped in the backyard for easy access. Others around us all seemed to have similar in the yard – one friend had an old iron water tank cut off at about a metre, another used her dad’s fishing tinnie as a useful ‘pool’ to lay during the summer afternoon. We were inventive and unrestricted by today’s safety regulations.

Over the years my children discovered the joy of a hose during the summer months. Being held hostage by the air conditioner inside is not an enjoyable experience for a band of energetic children or the parent – a simple hose, sprinkler and large container can provide hours of fun.

I have survived, so far. It has given me time to search through old family photos to find past glimpses of fun under the sprinkler, but maybe that was just an excuse to sit longer under my mother’s functioning air conditioner!

I try not to call Air Conditioner guy Dave every day but I search for hope that the beast that taunts me from my living room wall will be functioning soon.

I wish that ‘soon’ will be this week, cross your fingers for me

Almond Bread

Time moves on.

Lives change.

It is inevitable.

In the blink of an eye Christmas is with us again.

Christmas time seems to bring with it more memory clouds that most other months of the year. Im not sure whether its because I realise another year has past me by or whether it’s a time when family traditions are bought back to life.

countryhorizons_mumsheightwallcombinedwithwreath

Our Christmas tree still has marks of my children growing, ornaments lovingly made at preschool and school still adorn the tree. Their childhood stockings are laid beside the tree, now in readiness for their home comings soon.

 

A visit to my childhood home is filled with many memories and now a touch of emptiness. The same Christmas door wreath welcomes all visitors, family and friends. The heights of the grandchildren and their pets, marked along the door jam remind us of the years, evoking glimpses of the past and stories starting with “remember when…”.

 

We are guaranteed these remain the same. It is with some comfort that I know this.

And Mum’s Almond Bread.

It heralds Christmas.

countryhorizons_almondbreadsliced

I have never attempted to bake it, and I haven’t for this article. I am not sure I can fold the love of a grandmother’s hug into the loaf as much as my mum can.

But I can share the recipe with you.

There are a few steps and you need to plan ahead to allow the loaf to cool for a few days.

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The loaf, allow 2 days for it to cool

But it is so worth it!

It also makes a great gift, wrapped and sealed with a Christmas bow.

 

ALMOND BREAD

3 egg whites                      1 cup plain flour

½ cup castor sugar          125 grams whole unblanched almonds

and then….

Beat egg whites until soft peaks form.

Then gradually add sugar, beat until dissolved.

Fold in sifted flour, then almonds. (I think this is where the grandmother love is added too!)

Spoon into greased 20cm x 10cm loaf tin

Bake in moderate oven 30-40 minutes

Cool. Wrap in foil & set aside for 2 days.

Using a very sharp knife cut into wafer thin slices

Place slices on oven trays and bake in a slow oven for 45 minutes, or until lightly toasted and crisp.

Store in an air tight container.

TIP: My mum adds extra almonds, as she likes the slices packed full. The recipe may work with pistachios too?

countryhorizons_almondbreadchristmaspackage

You are welcome 😊

And happy christmas

 

Two score and ten

brisbane_parkbenchFive decades, half a century, five-zero, midway, conquante, caoga, pum deg, two score and ten

No matter how they say it, it is still 50

“I am 50 years old” she whispers to herself.
Fifty

It is taking her some time to grasp, if at all. Read More

The Athel Tree

AthelPineTreecloseup_January2016CThere was no doubt it left a trail of destruction. Portions of tin torn and bent, limbs hanging precariously from wires, tomato plants shredded spreading like the aftermath of a party popper in what was his garden. The storm had built up in the west all afternoon waiting for nightfall to visit his small town. Read More

DT

My dad with his soon-to-be bride in the early ’60s.

My dad is celebrating his birthday. No great ‘landmark’ birthday ending in a zero or a five, but he reckons any year after 70 is worth applauding. My father is, I think, a classical Australian country man. The red earth of the property he was born flows in his veins, and will forever more. The saying “You can take the man out of the country but you will never take the country of out the man” springs to mind when I think about my dad. Read More

Shut the gate – one last time

A world beyond the gate © Can Stock Photo Inc. / snucklepuff

As cousins jostled for the best position in the back of Grandad’s blue Chrysler ute the uncles in the cabin scanned the paddocks for stray sheep. The black, white and tan dogs kept the main mob together and gently worked them down past the dam to the sheep yards nestled in the valley.

Amid so many cousins together (there were over 30 of us in total) there was an air of fun and mischief. The older ones got to ride the tailgate at the back, daring each other to jump on and off the moving vehicle until Grandad would yell out “Either stay on or get off and walk home you lot”. Read More